Broad Run Golfers Club
West Chester, PA · designed by Rees Jones (2000)
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Claim this courseA semi-private course in West Chester, Pennsylvania designed by Rees Jones (2000). 72 par stretching 6,751 yards.
Location & Nearby
● Hotels● Restaurants● Golf Courses● Driving Ranges
Scorecard
Rating: 72.8
Slope: 136
Gender: Male
| Hole | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | Out | 10 | 11 | 12 | 13 | 14 | 15 | 16 | 17 | 18 | In | Tot |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Par | 5 | 4 | 4 | 4 | 4 | 4 | 4 | 3 | 4 | 36 | 3 | 4 | 5 | 3 | 4 | 5 | 4 | 3 | 5 | 36 | 72 |
| Yards | 474 | 412 | 375 | 383 | 315 | 412 | 425 | 146 | 395 | 3,337 | 201 | 385 | 532 | 195 | 422 | 547 | 398 | 184 | 550 | 3,414 | 6,751 |
| HCP | 6 | 4 | 14 | 12 | 16 | 10 | 2 | 18 | 8 | 11 | 15 | 3 | 13 | 1 | 7 | 9 | 17 | 5 |
The shape of the round
Difficulty silhouette.
Each bar is one hole. Height encodes its stroke-index rank — the highest bar is the toughest hole on the card. Color encodes par.
123456789101112131415161718
Par 3 Par 4 Par 5
Course Insights
60
Hazards (50 bunkers, 10 water)
#14
Hardest Hole (HCP 1)
#18
Longest (550 yds)
#8
Shortest (146 yds)
Season & Weather
Best Months
MayJunJulAugSep
Season
Mar to Nov
Monthly Highs
43
J
51
F
63
M
73
A
82
M
86
J
84
J
78
A
66
S
55
O
44
N
D
Nearby
Restaurants
- Four Dogs Tavern1.6 mi
- The Orangery at Glen Isle3.3 mi
- The Social3.3 mi
- Habanero Taco Express3.4 mi
- Ocean Palace3.5 mi
Plan Your Visit
Rates
- Senior
- Senior Golf: $4,299.00 Unlimited Golf Monday - Thursday
Facilities
- Practice
- Practice area
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Community Notes
Local knowledge from golfers who’ve played here — tips, current conditions, things to know.
No notes yet. Played here? Be the first to share what a regular knows.
About Broad Run Golfers Club
- Architect
- Rees Jones (2000)
- Grass
- Bent Grass (Princeville) tees and fairways, Bent Grass (G2) greens, Blend of Kentucky Bluegrass, Perennial Rye, and Fine Fescues rough
- Bunkers
- 50
- Water
- 10 hazards
Staff
- Head pro
- Tom Morgan
- Superintendent
- Chad Rightmyer
Additional Course Details
lessons
restaurant